Thursday, June 2, 2011

Peach Enchiladas




Servings 10-12

Prep Time: 15 mins

Total Time: 1 hr


Ingredients:






  • 2 (8 ounce) crescent rolls
  • 1 cup butter
  • 1 1/2 cups sugar
  • 1 teaspoon cinnamon
  • 2 (11 ounce) canned peaches
  • 1 (12 ounce) can Mountain Dew soda


Directions:



  1. 1. Melt butter and add sugar and cinnamon, mix well.
  2. 2. Unroll crescent dough and place 1-2 peach quarters on each crescent.
  3. 3. Roll dough around peach, the same way you roll the dough for the crescent shape.
  4. 4. Place in 9 x 13 pan.
  5. 5. Pour the melted butter mixture over the rolls, then pour in the Mountain Dew.
  6. 6. Bake at 350 for 45 minutes, uncovered.

Read more: http://www.food.com/recipe/peach-enchiladas-245735#ixzz1OFRu0K9g

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